Kairusi Homemade Pepper Curry Masala Powder is Specially for South indian traditional Chicken Curry, Mutton Curry, Squid Fish, Crab gravy, Prawn Gravy or Fry and also Mushroom gravy Receipes

No Artificial Color

No Artificial Flovour

No Artificial Aroma

No Chemical Preservatives 

Ingredients : Red chilly, Turmeric, Coriander, Cumin, Cardamom, Cloves, Black Pepper, Cinnamon, Fennel seed, Star anise, Nutmeg, Mace, Bay leaf

Preparation: Put the oil in a pan and fry the mustard. And fry with cumin, curry, onion, ginger and garlic paste. Add the tomatoes and fry well. Then add the Meat, salt and Kairusi turmeric powder and fry well. Then boil the meat with a little water and Kairusi pepper curry masala Powder. After Meat boiled sprinkle with coriander. Pepper Meat Gravy is ready